Beef And Broccoli Gravy

gaaminudin    October 31, 2022    Recipe    Comment   

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Beef and broccoli gravy. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Beef and broccoli gravy is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Beef and broccoli gravy is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Beef and broccoli gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and broccoli gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef and broccoli gravy is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef and broccoli gravy estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beef and broccoli gravy using 14 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Beef and broccoli gravy:

1. 1/2 kilo beef
2. 1 tbsp soy sauce
3. 3/4 tsp ginger garlic paste
4. Beef seasoning
5. 1/2 tbsp chilli powder
6. Salt to taste
7. cube Buillion
8. Corn flour
9. Vegetable oil
10. Broccoli
11. Carrot
12. Onion
13. Sweet pepper
14. Browning (optional)

Steps to make to make Beef and broccoli gravy

1. Julienne your beef (cut into thin long strips). Wash and drain.
2. Put beef in a bowl. Marinate with soysauce, ginger garlic paste, beef seasoning, buillion cube (optional). Allow to marinade for about an hour. I left mine overnight in a refrigerator.
3. Add vegetable oil in a wok. Put some onion slices, crushed garlic and chopped ginger. Saute. Add your beef strips and stir fry. Allow to cook till beef is brownish in color.
4. Add in beef stock / water. Add your salt/ seasoning cube to taste. Allow to boil over. Lower flame and allow to keep cooking.
5. Julienne your carrots, broccoli, onion and sweet pepper. Add carrots first to your pot. Allow to cook for about 3 minutes then add onion and broccoli. Drizzle a little browning. (Completely optional. I only drizzle browning to get a lovely brown colour). Give your pot a lovely stir.
6. Mix corn flour with water to get a smooth paste. Add to your pot gradually while stirring to avoid forming lumps. Allow to boil. Add sweet pepper and bring down from heat.
7. Serve hot with choice of food. Pairs really well with rice or pasta

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So that's going to wrap it up for this special food How to Prepare Any-night-of-the-week Beef and broccoli gravy. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!