Soya Paneer With Cream Gravy

gaaminudin    November 01, 2022    Recipe    Comment   

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Soya paneer with cream gravy. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Soya paneer with cream gravy is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soya paneer with cream gravy estimated approx 20 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Soya paneer with cream gravy using 15 ingredients and 4 steps. Here is how you can achieve that.

#technique5
#stirfrying
Day 5 /date 1/8/2019
#India
Soyabean is a good sauce of protein
It is commonly used all place

Ingredients and spices that need to be Prepare to make Soya paneer with cream gravy:

1. 1 cup soya chunks
2. 1/2 cup fresh cream
3. 200 gms paneer
4. 2 finally chopped onion
5. 2 big size tomato chopped
6. 2 tbsp ginger garlic paste
7. 1/2 tbsp chilli powder
8. 1/2 tbsp turmeric powder
9. 1/2 tbsp coriander powder
10. to taste Salt
11. 4 cloves
12. 1 bay leave
13. 1 inch cinnamon sticks
14. 1/2 tbsp jeera seeds
15. 2 tbsp oil for cooking

Steps to make to make Soya paneer with cream gravy

1. In a pan soak soya chunks for 10 minutes
2. In a pan add oil when properly hot add jeera seeds when cracked add cloves, bay leave,cinnamon stick stir it add ginger garlic paste now add chopped onion stir it
3. Now add chopped tomatoes again stir add fresh cream and paneer pieces, soaked soya chunks
4. Stir and cover with lid 5 minutes ready for serve

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