Fried Rice With Gravy

Fried rice with gravy

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Fried rice with gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fried rice with gravy is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Fried rice with gravy is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Fried rice with gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice with gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice with gravy is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Fried rice with gravy using 20 ingredients and 5 steps. Here is how you can achieve it.

#ingredientrice

Ingredients and spices that need to be Get to make Fried rice with gravy:

  1. 500 g boil rice
  2. 1/2 bowl beans
  3. 1/2 bowl carrot
  4. 2 onion
  5. 1/2 bowl spring onion
  6. 1/2 bowl peas
  7. 2-3 Big Elachai
  8. 3-4 Teej leaves
  9. 1 tsp Jeera
  10. 1 tsp Ajinomoto
  11. to taste Salt according
  12. Garam masala
  13. 4 Green chilli
  14. Oil
  15. 1 Tomato
  16. 3-4 piece Garlic
  17. Spices
  18. 1-2 tsp Malai
  19. 2 tsp Curd
  20. 1 pinch Hing

Instructions to make to make Fried rice with gravy

  1. Take mixer and add tomato, spices like(turmeric, coriander, red chilli, bhuna masala), salt, Green chilli, garlic, 1onion, malai and curd. And grind them properly.
  2. Take a pan and add 1 tsp oil and then add jeera and hing. Then add the tomato mixture in it. Cook it for 10 minutes. Your gravy is ready.
  3. Take a pan and add oil, jeera, teej leaves and big Elachai. Let the pan be warm. Then add salt onion, beans, carrot, peas, Green chilli and ajinomoto.
  4. Mix and fry it for 5 minutes. Then add rice in it. Mix it for 5 minutes. Then add spring onion and garam masala. Mix it again.
  5. Now, your fried rice and gravy is ready to eat. Serve it with green chilli.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Homemade Fried rice with gravy. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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